Chapter 61 What should one do when there was simply too much money? Find more ways to spend it, of course. And so, next to the newly established pickled vegetable workshop, other workshops began springing up one after another. Relying on the omnipotent search engine, Jiang Li translated traditional vegetable oil pressing techniques, various recipes for jerky and dried meats, pastries, flaky biscuits, and whatever else could be replicated in the other world, finishing it all in one…