I Have A Store C520
by MarineTLRecommendations
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A Professional Assassin
I am an Assassin. For ten consecutive quarters, I’ve ranked first on the company’s zero-negative-review leaderboard. My goal in life is to earn more money, achieve financial freedom, and happily enjoy life. While I admit I’m incredibly outstanding, I only wish to live a peaceful life. -
Quick Transmigration: Someone Help! The Host is Fierce and Rebellious Again
No fixed CP(Couple Pairing), a female protagonist prone to occasional madness, equipped with top-tier gear, max-level melon-eating, avoids all trouble, stays true to herself, and leaves the rest to karma… -
Submitting The Farm System
Qin Yun returned to his hometown after graduation and bound himself to a farming system. The moment he obtained the system, Qin Yun decisively turned it over to the authorities. -
Cultivation Is Nothing But Money-Grabbing!
Lian Mu, a modern-day cultivator, failed her tribulation and suffered a backlash. When she woke up, she had been reborn. -
The 1960s: I Have a Store
Zhou Yimin transmigrated back to the 1960s. His father had gone to help a widow, and his grandparents were still in the countryside. -
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Rebirth A Stay-at-Home Dad’s Leisurely Life
Cao Shujie, who had died suddenly after years of working late into the night, was reborn back in 2011. In this life, he wanted to live a little more easily—spend more time with his wife and kids, take his child and dog for walks when he’s not busy, and earn a bit of living money along the way! -
After My Daughter Died of Depression, I Was Reborn!
Shen Fei, a highly successful man worth trillions, found his life crumbling at its peak when his daughter took her own life due to depression. Unable to cope with the shock, he fell into unconsciousness. When he woke up, he found himself back twenty years in the past. -
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Imperial Kitchen Slacker Exposed by the Little Princess
Transmigrating to the Great Tang, Su Mu only wanted to be a low-profile odd-job worker chopping firewood in the Imperial Kitchen. After all, working as a state banquet head chef in his past life had been far too exhausting.
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